Ingredients: (Serves 8)  1kg pumpkin peeled and cut into 4cm cubes 2 cloves garlic 1 Tbs paprika 1 Tbs olive oil 8 sprigs thyme 2 Tablespoons olive oil 1 leek, finely sliced 2 x 440g cans of chickpeas 4cm knob of ginger, peeled and finely chopped 1 L water 2L vegetable stock 2 potatoes peeled […] Read more…